More food (for Dawne)

So Dawne and I were talking today about what we were going to make for dinner when we got home. She cooks like me - we make a whole bunch of dishes on Sunday for the rest of the week, so we don't have to cook every night. All our hubs have to do is heat and eat! Since I didn't post the picture of my roast pork with gravy the other week, I figure I better post what I made tonight. My son's fav, mushroom chicken.

This pic didn't turn out too well. But it's what I call a baked potato casserole. I use red potatoes, bacon, cheese, sour cream and green onions. Cook the potatoes, fry the bacon, toss them together with shredded cheese and sour cream and heat through until cheese melts. Toss with fresh chopped green onions. Mmm, delish! I love potatoes!

Pasta salad ...

That's it for now blogging peeps. Tomorrow I'll be back to sharing crafts. Hope you all had a wonderful weekend! Let's enjoy the coming week, take care of yourselves, be kind to others, and be grateful for all that we have. Until next time, Aloha ...